Lidija Markes 6/14/21 Lidija Markes 6/14/21

Lenz Winery

One of the first Vineyards Long Island, Lenz was formally established in 1978 by Peter & Patricia Lenz. Inspired by their friends the Hargraves who established the first North Fork winery, they planted gewürztraminer, cabernet sauvignon, merlot and pinot noir. Peter & Deborah Carroll purchased and continue the founding legacy of Lenz, producing world-class red, Rosé, white, dessert and Cuvée wines that consistently win awards and are enjoyed by all

Lidija Markes 6/14/21 Lidija Markes 6/14/21

Lewin Farms

Lewin Farms is a fourth generation family farm, growing a wide variety of fruits and vegetables whenever Mother Nature cooperates. Their farm stand, open all year, offers a wide variety of the freshest seasonal produce, dairy, cheeses and baked goods available.

Lidija Markes 6/13/21 Lidija Markes 6/13/21

LI Spirits

Long Island’s original craft distillery founded by Rich Stabile in 2007 celebrates the North Fork with sustainable farm-to-bottle spirits produced in small batches. Their offerings range from LiV Original Potato Vodka, Rough Rider Whisky, Pine Barrens Single Malt Whisky and Botanical Gin, Deepwells Botanical Dry Gin, Sorbetta Liqueurs, LiV Craft Vodka Cocktails in cans and more.

Lidija Markes 6/12/21 Lidija Markes 6/12/21

Lieb Cellars

Founded by Mark Lieb in 1992, Lieb Cellars has grown from a modest 12-acre vineyard to 3 vineyard sites totaling 54 acres, all planted on sandy-loam soils less than a mile from the Long Island Sound or Peconic Bay.

They have 11 vinifera varieties planted (Pinot Blanc, Chardonnay, Cabernet Franc, Merlot, Petit Verdot, Malbec, Cabernet Sauvignon, Syrah, Teroldego, Lagrein, Gold Muskateller) and their vines are some of the oldest on Long Island. Winemaker Russell Hearn produces some of the finest wines on the North Fork. They boast the largest contiguous plot of Pinot Blanc in the US at 14 acres. Lieb Cellars is a proud member of Long Island Sustainable Winegrowing.

Lidija Markes 6/12/21 Lidija Markes 6/12/21

Life is Grruff

Creating healthy, wholesome treats for your K-9 kids is our passion. Life is Grruff is a bakery dedicated to the K-9 community. They bake all natural, gourmet, and wheat-free dog treats that are sure to please your pup. Available at Harbor Pet, Greenport Harbor Brewery and better pet supply stores across the country.

Lidija Markes 6/12/21 Lidija Markes 6/12/21

Kessie

Kessie of Greenport - a fun place to shop on Long Island’s North Fork.

Lidija Markes 6/11/21 Lidija Markes 6/11/21

Lombardi Caterers

In keeping with the North Fork tradition, Lombardi’s is committed to using top quality seasonal ingredients from local purveyors, with a mission to keep it simple and delicious – from their kitchen to your table. Whether stopping in the Market before a vineyard picnic, or utilizing their Wine Country Catering for a North Fork wedding or other occasion, allow their knowledgeable staff to cater to your highest expectations.

Lidija Markes 6/11/21 Lidija Markes 6/11/21

Long Ireland Beer Company

Founded in 2009 by Dan Burke and Greg Martin, this Riverhead craft brewery specializes in traditional Irish ale and stout, offers contract brewing, and has a year-round tasting room with a rustic, warm and friendly vibe

Lidija Markes 6/10/21 Lidija Markes 6/10/21

Long Season Farms

They are a local family farm that specializes in heirloom tomato, vegetable & herb plants and annual & perennial flowers. Their philosophy is to offer quality plants above value with genuine, caring service.

Peggy Low 6/10/21 Peggy Low 6/10/21

Nicolette's For The Home

Nicolette’s, family owned and operated, is a home decor and interior design studio specializing in kitchen and bath on Long Island's North Fork.

Lidija Markes 6/9/21 Lidija Markes 6/9/21

Macari Vineyards

Though Macari Vineyards was not established until 1995, the Macari family has owned the 500-acre waterfront farm for over fifty years. Joseph Macari Jr. is considered a pioneer in the movement towards natural farming on Long Island through his adoption of biodynamic principles since the vineyard’s first plantings. The Macari family creates wines known for quality and individuality. "A shining example of the term 'family business', Macari Vineyards is now run by three generations, and each contributes to its success." They produce some of the most well-known and popular wines on Long Island. The Sauvignon Blanc and Bergen Road Red are must-tries.

Lidija Markes 6/9/21 Lidija Markes 6/9/21

Madison Fender Photography

Madison has been photographing people, places and things professionally on the East End of Long Island for more than six years. She says photography chose her – it has always been a part of her life but it wasn’t until she moved to NY that she really honed her craft and began her business through word of mouth.

Peggy Low 6/9/21 Peggy Low 6/9/21

Long Island Aquarium

Long Island Aquarium, centrally located in downtown Riverhead, is a must-visit destination featuring one of the largest all-living coral reef displays in this hemisphere, a 120,000-gallon shark tank, year-round sea lion shows, numerous touch tanks, butterflies from all over the world, plus more.

Lidija Markes 6/8/21 Lidija Markes 6/8/21

Marion Gardens

Gaipa family business since 1987 grows over 300 varieties of USDA Certified Organic herb and vegetable plants in 44,000 square feet of greenhouse space. They supply garden centers and regional markets, and since 2014 national eCommerce.

Lidija Markes 6/8/21 Lidija Markes 6/8/21

The Maritime Festival

Presented by the Greenport Village BID with the East End Seaport Museum, the annual Maritime Festival in Greenport celebrates the nautical heritage of the East End while entertaining and educating all generations to leave a lasting legacy. Each year during the last weekend of September, the always vibrant Greenport community hosts a truly unique two day event kicked off by the Land & Sea Gala.

Lidija Markes 6/7/21 Lidija Markes 6/7/21

Matchbook Distilling Co.

Established in 2017, Leslie and her team at Matchbook works with clients to create the custom spirits they dream up, always prioritizing the science, tradition, anthropology and agriculture that make the art of alcohol so special. Their custom built, American-made equipment is designed for maximum versatility, scalability, and, above all, quality. They provide turn-key solutions from distilling spirits to bottling to warehousing and wholesaling.

Lidija Markes 6/6/21 Lidija Markes 6/6/21

Mattebella Vineyards

Family-owned Mattebella is an artisanal producer of fine, old world style wines of the highest quality that pair well with a wide variety of food. They’re committed to a cleaner, healthier, environmentally-friendly method of farming. Their sustainable practices combined with hand crafted winemaking allow them to consistently produce wines that reflect the exceptional North Fork terroir.

Lidija Markes 6/6/21 Lidija Markes 6/6/21

Mattituck Mushrooms

Mattituck Mushrooms is a small farm run by North Fork artists. Their mushrooms benefit from the same pristine glacial melt waters that feed the Laurel Lake Preserve. They grow with the seasons, and offer a variety of earthy culinary treasures including Shiitake, Maitake, Chestnut, Lions Mane, King Trumpet, Black, Blue, Yellow and Pink Oyster mushrooms.

Lidija Markes 6/5/21 Lidija Markes 6/5/21

McCall Wines

Russ McCall planted his first vineyard in the mid 1990s. 2007 was the first vintage worthy of bottling. Since then he has followed a model of winemaking focused on getting consistent results. Quality begins with farming. Their sustainable, low-yield vineyard practices allow their winemaker to work with only the finest grapes, the foundation of any distinguished wine. Pinot Noir – a difficult grape to grow on Long Island, is one of the many wines they produce that are consistently delicious. McCall was named “Winery of the Year” at the 2013 New York Wine & Food Classic.

Lidija Markes 6/4/21 Lidija Markes 6/4/21

Meadowlark North Fork

Meadowlark North Fork is a new concept winery destination that stems from Macari Vineyards commitment to celebrate a love of life and regenerative future inspired by the region’s rural agricultural heritage and other Vineyards Long Island.